So I recently found out that baking powder contains cornstarch. Since HB can't eat it, I was kinda worried that we wouldn't be able to bake anymore. But I found this replacement recipe online.
one measurement baking soda
one measurement arrowroot
two measurements cream of tartar
I just put "measurement" because anyone could make however much they wanted. We tried this recipe the other day and the dish came out great. Simple solution for anyone else avoiding corn or anyone who has run out of baking powder.
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